Newsletter
Get the latest news, offers and competions from Kitchen Goddess direct to your inbox.
Smoked Salmon & Asparagus With Dill & Chive Dressing
- by Rachel's Organics
Delicious Scottish smoked salmon wrapped over fresh asparagus and served with a yogurt and herb dressing
Warm Asparagus Hollandaise
- by Patrick Le Mesurier
Asparagus recipe from Roux brothers trained chef Patrick Le Mesurier.
Beetroot Burgers with Kale & Quinoa Salad
- by Kirsty Hale, Riverford Organic Farms
Another great kale recipe from Riverford Farms.
Kale & Ricotta Frittata
- by Kirsty Hale, Riverford Organic Farms
Great Kale recipe from Riverford Cooks.
Thai Style Rice Salad with Chicken, Pink Lady Apple and Mango
- by Pink Lady
A delicious recipe ideal for a ladies lunch.
Morrocan Crusted Salmon & Asparagus Salad
- by British Asparagus
Moroccan crusted salmon with an asparagus, rocket and preserved lemon salad.










