Chocolat By Eric Lanlard Without a doubt our book of the month has to be Chocolat by the gorgeous Master Patisserie, Eric Lanlard. His passion for chocolate is expertly portrayed in this stunning book with over 100 tongue tantalising bakes, … Continue reading
How would you like to be a shareholder in Kitchen Goddess! We are very happy to announce that we are using online crowd-funding platform seedrs to raise investment. For as little as £10 you can invest in Kitchen Goddess and … Continue reading
Afternoon Tea at 1865 prices, marks the 148th anniversary of The Langham, London On 10th June 2013, Palm Court at The Langham, London is offering guests Afternoon Tea for the original price it was served in 1865, marking the hotel’s … Continue reading
At 25 years of age Tom Sellars already has a compelling story and one that is about to get even more interesting with the opening of his first restaurant in London. Interestingly named Story, his highly anticipated restaurant which is … Continue reading
Mas De Daumas Gassac Wine Dinner Tuesday 19 March Drake’s Restaurant in Ripley, Surrey are delighted to announce that they have negotiated a slot in their busy schedules for Samuel Guibert and his mother Mme Véronique Guibert de La Vaissiere, the … Continue reading
Best Supporting Actress Oscar-winner Anne Hathaway has revealed the secret to her dramatic weight loss for the hard hitting role of Fantine in Les Misérables…radishes. According to reports the actress snacks on radishes and hummus as part of a strict … Continue reading
Win a Free Advertising Package with Kitchen Goddess The first two years are the hardest for any new business. Statistics show that the number of businesses that fail in the first two years can be as high as 50%. As … Continue reading
Have you ever wondered how the world’s top chefs photograph their food for recipe books and make their dishes look so irresistible? Nikon has collaborated with brand ambassador Jamie Oliver and food photographer David Loftus to put together a Food … Continue reading
NEW AWARDS PROGRAMME RECOGNISES THE VERY BEST CAKE MAKERS Today (11th February) sees the launch of The Cake Awards to find and celebrate the very best British cakes. From the finest tea room slice and grandest hotel fancies to the … Continue reading
Ok, so it’s not our idea of a beautiful bouquet but for the man in our lives, this may be the way to his heart! Innovative Spanish restaurant chain, La Tasca’s have created their very own Meat Bouquet just for … Continue reading